Vegetable Garden Preparation

The following Horticulture article printed in the Spring 2017 edition of the quarterly Oldham County Extension newsletter.

Looking Forward to the Vegetable Garden

Spring is almost here. Take advantage of the last few days of winter to plan your garden. After exploring the seed catalogs and deciding what you want to grow, map out your garden on paper. This is a good way to determine how much seed to order for the vegetables you want to produce. Whether you are growing a new garden or one you have been using for several years, planning will help improve the quality of your harvest this year and future years.

  • Plan your garden on paper before you begin. A map showing where each vegetable is grown allows you to space your plants for good growth. This plan will help determine your crop rotation for following seasons to reduce the carryover of vegetable disease and insect pests in the soil.
  • A good gardening site has full sun for at least eight hours each day and is relatively level, well-drained, and close to a water source. Watch for possible shading as landscape trees mature.
  • Test your soil every two to three years. Prepare the soil properly and add fertilizer and lime or sulfur according to soil test recommendations.

carrot vegetable garden

  • Plan only as large a garden as you can easily maintain. It is easy to overplant and then fail because it is hard to keep up with the tasks required.
  • Grow vegetables that will produce the maximum amount of food in the space available. The bush varieties are best for small spaces and generally yield a lot of vegetables.
  • Plant during the correct season for the crop. Crops are either cool season or warm season types. Choose varieties recommended for your area. Controlling weeds and watering when needed will keep the plants less stressed and improve your production.
  • Harvest vegetables at their proper stage of maturity. Store them promptly and properly if you do not use them immediately.

A well-planned and properly kept garden should produce 600 to 700 pounds of produce per 1,000 square feet and may include many different crops.

ky strawberries

Finally, the closer the vegetable garden is to your back door, the more you will use it. You can see when your crops are at their peaks and can take maximum advantage of their freshness. In addition, keeping up with the planting, weeding, watering, and pest control will be easier.

The 2017 Vegetable Gardening Guides are now available. Contact the Oldham County Cooperative Extension Service office or download the publication “Home Vegetable Gardening in Kentucky” online.

vegetable gardening

Based on article by Richard Durham, Extension Horticulture Specialist, University of Kentucky Cooperative Extension Service. Edited by Oldham County Horticulture Assistant Michael Boice and Oldham County Staff Assistant Lauren State.

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6 thoughts on “Vegetable Garden Preparation

  1. Thanks for one’s marvelous posting! I definitely enjoyed reading it, you are a great author. I will remember to bookmark your blog and will often come back sometime soon. I want to encourage you to ultimately continue your great writing, have a nice evening!

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    • Glad to hearing you’re enjoying the Oldham County Extension blog! We hope that you’re finding useful information on gardening, pest control, and other topics. Let us know if you have any questions.

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  2. Good garden tips. We often plant more than we can realistically take care of and lose many vegetables. Maybe this year we try your gardening tips and be more successful.

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